Menus & Tastings
Lebanese, international and themed menus.
Food & Beverages
Catering that is part of the hospitality — not an afterthought.
Our services
Food & Beverages, done with hospitality
Great events are remembered for how guests felt — and food and drinks are a big part of it. We design menus and service styles that match your event, from cocktail receptions and seated gala dinners to buffets, live stations and coffee breaks.
What we bring
Highlights
Service Styles
Cocktail, buffet, seated dinner and live stations.
Beverage & Bar
Bar setups, mixologists and coffee service.
Staff
Waiters, hostesses and service captains.
Our process
We handle it all
Six clear steps from your first message to the last guest leaving.
- 01
Initial Inquiry
We gather the essentials — what is confirmed and what is still open.
- 02
Pre-Production
We lock the venue, date, timings and purpose, then shape the look, vendors and entertainment.
- 03
Walkthrough
We go through your specific requests on site and suggest where else we can add value.
- 04
Quote
We identify the decision makers and a single point of contact, and present a tailored plan.
- 05
Production
Our trained team anticipates, plans and runs every detail to a high standard.
- 06
Delivery
A team leader reports to your project manager throughout, keeping the event on goal.
Let’s make your event memorable!
We listen to your audience, bring our own experience and build every event around a creative, unique theme. Tell us what you have in mind.